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25 | Licensing Program Analyst (LPA) Daniel Konishi conducted a Health and Safety check visit. LPA met with the Staff, Adrine Adamian and LPA explained the reason for the visit. Reneta Manvelyan, staff arrived shortly after and LPA explained the purpose of the visit.
The investigation consisted of: The facility which is a two-story home located in a residential neighborhood of Pasadena. LPA conducted a physical plant tour of the facility consists of a living/dining room area, a kitchen, four (4) resident bedrooms, four (4) resident bathrooms, one (1) staff/visitor's bathroom, a basement with a laundry area, a staff resting room and office on the second floor, a front porch, a backyard, and a detached garage. LPA observed the facility has sufficient 2-day perishable and 7-day non-perishable food supplies. LPA observed sufficient emergency food and water supplies. Based on LPA observation, the dining hall, activity room, library, kitchen, four residents’ bedrooms were clean, clear passageways, and had no obstructions. Extra linens and towels are observed in the hallway closet. LPA measured the hot water temperatures that were between 110.1 degrees F to 113.1 degrees which is within the required 105 degrees F to 120 degrees F regulations. Fire place is closed and inaccessible to clients. LPA observed the fire extinguisher is fully charged and was last inspected on 2/2/2026. Sharps are locked and inaccessible to residents. Cleaning supplies are locked and inaccessible to residents. Residents’ medications are centrally stored and locked in the kitchen cabinet. Carbon Monoxide Detectors were tested and are operable.
No health and safety concerns were observed.
Exit interview was held with the Staff, Reneta Manvelyan. A copy of the report was provided.
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